With a capacity of 21.3-25L, this commercial deep fryer gas is efficient in capacity and stable in operation. Full-burning flame achieves 120,000 BTU power while saving energy for fried chicken, spring rolls, fries, fish and other snacks.The cold oil zone is set to prevent the food particles on the bottom from being scorched, maintaining the quality of the oil and the taste of the food.The single-tank commercial fryer gas is ETL certified and has a stable stainless steel construction to accommodate long hours of use in commercial kitchens. The control valve, thermostat and temperature limiter originated from Robertshaw in the U.S. are CSA certified.The temperature control system can quickly return to the temperature that drops due to food entry, maintaining the oil temperature and improving frying quality.
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