Matheus Farah e Manoel Maia Arquitetura Designs São Paulo Chocolate Shop With Efficiency in Mind - Interior Design

Its 104 million Instagram followers is one indication that Dengo is a producer of world-changing chocolate, or, for those fluent in Portuguese, Chocolate com sabor de mudar o mundo, the Brazilian company’s slogan. Its cocoa comes from trees in sustainably managed agroforests, and the Bahia farmers from which the beans are acquired are fairly paid. Matheus Farah e Manoel Maia Arquitetura was equally conscientious in its design of Dengo’s first freestanding site.

零售yabovip下载室内设计项目yabo app - yabo体育首页,yabo app,亚博下载

Matheus Farah e Manoel Maia Arquitetura

Matheus Farah e Manoel Maia Arquitetura - A milestone in sustainability, efficiency and innovation: Dengo Chocolates Concept Store

Dengo Chocolates, Matheus Farah e Manoel Maia Arquitetura, São Paulo

Kamiya Architects Comes Full Circle in Designing a Flagship Sweet Shop in Nagoya - Interior Design

Matheus Farah e Manoel Maia Arquitetura Designs São Paulo Chocolate Shop With Efficiency in Mind - Interior Design

Matheus Farah e Manoel Maia Arquitetura - A milestone in sustainability, efficiency and innovation: Dengo Chocolates Concept Store

Matheus Farah e Manoel Maia Arquitetura Designs São Paulo Chocolate Shop With Efficiency in Mind - Interior Design

Unique Home Architecture with Charming Wood Floors

Interior Design March 2021 Issue - Interior Design